Take the opportunity to cook in one of the best Italian restaurants (the second best in Italy according to the guide “the gastronauta”) where the award-winning chef of the house to guide you in preparing unique dishes of the tradition of Basilicata. Then you can taste what you have prepared in front of a breathtaking landscape.
DetailsCategory: Cultural experiences and learning
Teacher: Professional Chef
Avaiability: Always, with reservation
Extras: You will have a lunch/dinner with meal prepared
Recommended and advised by: Edoardo Raspelli, Osterie d’Italia, L’espresso, Michelin, Il Gambero rosso, Touring club, La Gola in tasca, il Golosario.