Our Professional workshop is valuable as professional training for those who aspire to become expert in traditional Italian cuisine, or as refresher courses to deepen and broaden culinary skills. The aim of the workshop is to give to the participants the tips to work in a restaurant or, for fans of Italian cuisine, to reproduce at home the real Italian flavors.
Details
Category: Cultural experiences and learningPlace: Irsina
Teacher: Professional Chef
Time: 2h – 4h
Avaiability: Always, with reservation
Extras: You will have a lunch/dinner with pasta prepared
Location
High view of the San Francesco convent in Irsina
The Workshop takes place in the charming former convent of St. Francis of Irsina, houses the Archaeological Museum Janora. The building is a convent of the XVI century, situated in a panoramic position in the heart of the historic center of the country.
